Catering

Full Service Catering for Two to Two-Thousand

We have over 30 years combined experience in the food industry and know how to cut cost without cutting quality. We are also the winner of the 2013 NWA Best of the Best Caterer in Northwest Arkansas. So, keep us in mind when you are planning your next event. We have served all meals of the day: breakfast, brunch, lunch, cocktails and main courses. And wait until you taste our desserts. (Sample menus below)

Our Talent, Combined with Your Appetite

We are providing Northwest Arkansas and the River Valley with unique classic dishes that have a modern twist by utilizing flavor combinations that will excite your palate. Our flavor profiles create a one of a kind catering experience. We use the freshest and highest quality food ingredients to guarantee the best quality food possible. Our artistic and culinary ability is brought to life in our food art and lighting to create an unforgettable experience.

Sample Menus

KFB Events can cook anything your heart desires. We create custom menus every day. Below are only samples of what we can do.

Northwest Arkansas catering for every occasion!

Weddings • Family Reunions • Corporate Events • Baby Showers • Birthday Parties • Holiday Gatherings • Anniversaries • Meetings • Fundraisers • Bridal Showers • Rehearsal Dinners • Quinceaneras • Church Events• Family Reunions• Graduations

Breakfast | LunchPlated DinnerBuffet Dinner | Dips & Tortes | Hors d’Oeuvres | Gallery


Breakfast

Light Breakfast: Choose 3 – served with seasonal fruit, orange juice, and coffee

  • Assorted Scones
  • Assorted Muffins
  • Assorted Danishes
  • Sweet Rolls

Hot Breakfast:

Choose one entree-

  • Quiche
    • Choice of Cheese and Onion, Ham and Cheese or Spinach and Feta
  • Biscuits and Gravy
  • Pancakes
  • French Toast

Choose One Meat-

  • Sausage
  • Bacon
  • Ham

Served with:

  • Eggs or Grits
  • Breakfast Potatoes
  • Seasonal Fresh Fruit
  • Orange Juice
  • Coffee

Live Cook Stations: These items require live stations

Stations require (1) Chef per station as well as a separate set up fee.

  • Omelet Station with 10-15 Mix Ins
  • Crepe Station with Cream Cheese Filling and 3 Toppings

Don’t see what you’d like, let us know- we can do anything! 

 

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Lunch

Gourmet Sandwich/Soup Bar

Sandwiches built on french bread with your choice of (choose one):

  • Ham
  • Turkey
  • Chicken
  • Tuna salad

Soups- Choose Two

  • Broccoli and Cheese
  • Chicken Noodle
  • Creamy Potato
  • Vegetable
  • Chili

Served with:

  • Home-made Kettle Chips or Pita Chips
  • Garlic and Herb Hummus or Roasted Red Pepper Hummus

Add Baked Potato – served with butter, sour cream, chives, and cheese

Traditional Box Lunches

Includes :

  • Your choice of sandwich above on white or wheat bread- Upgrade to specialty breads for just $1.00
  • Bag of chips
  • Pickle
  • Cookie

Gourmet Box Lunch Options Include, but not limited to:

  • Slow Smoked Ribs accompanied with potato salad, coleslaw, roll
  • Custom Salads
  • Delectable Wraps

Call For Pricing
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Plated Dinner

All Plated Dinners are served with fingerling potatoes and roasted asparagus.

  • Oven Roasted Chicken with a Garlic Butter Sauce
  • Herb Crusted Pork Loin with Raspberry Chipotle
  • Sundried Tomato and Artichoke Stuffed Chicken Breast with Boursin Cheese Glaze
  • Bone in Braised Pork Chop
  • Pork Roulade with Cranberry Glaze
  • Almond Crusted Salmon with a Kiss of Honey
  • Herb Crusted Prime Rib
  • Chateaubriand with Bearnaise Sauce
  • Steamed Lobster Tail and New York Strip

                                  Add a Side Salad – Call For Pricing

Dessert options:

  • Cheese Cake with Homemade Fruit Topping
  • Chocolate Mousse Cake with Raspberry Sauce
  • Lemon Cream Cake with fresh Blueberries
  • Vanilla Crème Brule
  • S’mores Cake with toasted marshmallows and Chocolate Ganache
  • Prisoner of Spring- Edible Chocolate Bowl with Raspberry Mousse and edible pansies
  • More Options in Various Hors d’oeuvres!

The dinners above do not include beverages, china, staff, service fees or tax.


Buffet Options 

Pasta Dishes:

Served with Garlic Encrusted Parmesan Cheese Bread & Mixed Green Salad

  • Spaghetti with Homemade Marinara
  • Spaghetti with Meat Marinara
  • Fettuccine Alfredo
    • add Chicken
    • add Shrimp
  • Vegetable Linguine with butter sauce
    • add Chicken
    • add Shrimp
  • Vegetable Lasagna
  • Traditional Lasagna
  • Cajun Pasta
    • add Chicken
    • add Shrimp
    • add Andouille Sausage
  • Spinach and Artichoke Pasta with Grape Tomatoes
    • add Chicken
    • add Shrimp
  • Champagne Shrimp and Pasta
  • Seafood Linguine with White wine Mussels and sea scallops

                        Additional side items can be added if desired

Chicken Dishes:

Served with mixed green salad, one side, rolls and butter

  •  Buffalo Chicken Drums (full size drum-2pc pp) served with Blue Cheese
  • Smoked Chicken served with Two BBQ Sauces
  • Rosemary Roasted Chicken Breast
  • Chicken Stir Fry over Rice
  • Yogurt Roasted Chicken
  • Homemade Chicken Pot Pie
    • Dinner size Individual Ramekins available
  • BBQ Chicken Leg Quarters
  • Chicken with Sun-Dried Tomato Cream Sauce
  • My Moms Chicken and Dressing served with Cranberry Relish
  • Chicken Piccata
  • Madewell Rotisserie Chicken
  • Sundried Tomato and Artichoke stuffed Chicken with Boursin Cheese Glaze
  • Apple Dressing stuffed Chicken with Cranberry Glaze

                            Additional side items can be added if desired 

Pork Dishes:

Served with mixed green salad, one side, rolls and butter

  • Roasted Pork Loin Served with Raspberry Chipotle
  • Honey Glazed Ham
  • Sweet and Sour Pork
  • Pulled Pork
  • Bacon Wrapped Pork Medallions

                          Additional side items can be added if desired

Beef Dishes:

Served with mixed green salad, one side, rolls and butter

  • Dry Rub Brisket
  • Sliced Roast Beef with Au Jus
  • Beef Tips and Gravy
  • Beef Stroganoff
  • Pot Roast with Potatoes and Carrots
  • Grilled Flat Steak

                        Additional side items can be added if desired

Seafood:

Served with mixed green salad, one side, rolls and butter

All Seafood is market price at the time of your event

  • Grilled Shrimp Skewers
  • Lemon Pepper Salmon w/Dill
  • Bacon Wrapped Scallop Skewer
  • Crab Cakes

Vegetarian Substitutions:

If added to a menu:

  • Spinach and Artichoke Stuffed Portobello Mushroom Caps
  • Grilled Mushroom Cheese steaks                              

…More buffet options coming!  We can do anything so just ask!

Additional Sides

  • Steamed Broccoli
  • Glazed Carrots
  • Whole Green Beans
  • Steamed Squash
  • Steamed Zucchini
  • Corn on the Cobb
  • Seasonal Mixed Vegetables
  • Roasted Potatoes
  • Rice Pilaf
  • Baked Beans
  • Cole Slaw
  • Mustard Potato Salad
  • Mayonnaise Potato Salad
  • Garlic Mashed Potatoes
  • Mac-n-Cheese
  • Roasted Butternut Squash
  • Tomato and Mozzarella Salad with Balsamic Vinaigrette
  • Traditional Whole Green Beans ($2.00/pp)

Premium Sides

  • Roasted Asparagus
  • Cranberry and Walnut roasted Brussel Sprouts
  • Twice Baked Potato
  • Sautéed Baby Portobello Mushrooms

The lists don’t end there! If you have a favorite and you do not see it, just call us and we can get you a customized quote!

Dips & Tortes

Cold Dips:

  • Fresh Salsa served with Tortilla chips** | $3.95/pp
  • Ranch Style Sour Cream served with Julianne Carrots, Celery, and Bell Peppers* | $2.00/pp
  • Roasted Red Pepper Hummus with Pita Chips ** | $3.25/pp
  • Garlic Hummus with Fresh Baby Carrots and Cucumber Chips** | $3.50/pp
  • Creamy Avocado Lime Dip served with Tortilla Chips** | $6.25/pp
  • Buffalo Chicken Dip served with Fresh Baby Carrots and Celery | $3.95/pp
  • Black Bean and Corn Salsa served with Tortilla Chips** | $4.25/pp
  • Grand Marnier Cream Cheese Dip served with fresh Pineapple and Strawberries* | $2.25/pp

[*] Vegetarian

[**] Vegan

Hot Dips:

  • Spinach and Artichoke dip served with Homemade Crostinis* | $3.25pp
  • Buffalo Chicken Dip served with Fresh Crostinis | $3.95pp
  • Baked Mozzarella and Tomato-Basil Antipasti served with Parmesan Baguettes* | $5.50pp
  • Asiago Cheese Dip served with Baguettes* | $6.25pp
  • Queso Blanco served with tortilla chips* | $4.25/pp

[*] Vegetarian

[**] Vegan

Specialty Tortes:

  • Apricot Cheese Torte with assorted butter crackers
    • Small $29.99 | Medium  $59.99 | Large $89.99 | X-Large $119.99
  • Bacon Blue CheeseTorte with assorted crackers
    • Small $49.99 | Medium  $79.99 | Large $109.99 | X-Large $139.99
  • Italian Cheese Torte with assorted crackers
    • Small $39.99 | Medium  $69.99 | Large $99.99 | X-Large $129.99
  • Cranberry Pecan Bacon Blue Torte with assorted crackers
    • Small $59.99 | Medium  $89.99 | Large $119.99 | X-Large $149.99

Small Serves 25-35 | Medium Serves 40-65 | Large Serves 70-95 | X-Large Serves 100 to 140


Various hors d’oeuvres

Asparagus and Hollandaise Puff Pastry
Bacon Wrapped Chicken
Bacon Wrapped Gorgonzola Stuffed Dates
Bacon Wrapped Green Beans
Bacon Wrapped Scallops
Bacon Wrapped Shrimp
Baked Ham and Cheese on Hawaiian Roll with Poppy Seed Butter
Baklava Bites
Beef and Asparagus Negimaki
Beef Bruschetta with a Garlic and Herb Allouette (Garlic & Herb seasoning with Cream Cheese)
Beef Satay Skewers
Boneless Buffalo Wings
Breaded Chicken Sliders with Honey Mustard
Buffalo Wings
Burger Sliders with Accompaniments
Campari and Roma Tomato Bruschetta with Buffalo Mozzarella on a toasted Pretzel Bread Crostini
Caprese Skewers
Caramelized Onion Tarts with Apples
Carpaccio with Fresh Cilantro and Lime Wedges
Ceviche
Cheese Cake Shooters
Cheesecake Bar
Cheesecake Shooters
Chicken Satay Skewers
Chicken, Spinach & Artichoke Flatbread
Chocolate Dipped Bacon
Chocolate Dipped Pretzels
Chocolate Dipped Strawberries
Cranberry Glazed Meatballs
Cucumber Bruschetta
Fresh Fruit Skewers
Garlic Chicken Puff Pastries
Gourmet Cheese Tray with Fruit Compotes
Ham and Gouda Puff Pastry
Hawaiian Chicken Skewers
Homemade Biscotti with Chocolate Ganache
Italian Meatballs
Mini Cheese Cake Bites
Mini Cheese Quesadillas
Mini Chicken Quesadillas
Mini Mac N Cheese Shooters
Pigs in a Blanket
Pinwheels
Pork Bruschetta with a Cranberry Relish
Pork Bruschetta with a Pineapple Salsa
Pork Sliders with Raspberry Chipotle
Prosciutto Wrapped Asparagus
Roasted Lamb Medallion
Salad Shooters with Homemade Vinaigrette
Southwest Egg Rolls with Avocado Ranch
Spinach and Artichoke Flat Bread
Stuffed Jalapeno Peppers
Tomato Soup Shooters with Grilled Cheese Fingers
Traditional Beef Skewers
Traditional Chicken Skewers
Tuna Tar Tare
Vegetable SkewersBack to top ^

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